海鮮　居酒屋　鯛之鯛　三宮　三ノ宮店

[★Perfect for welcoming/farewell parties★] Enjoy 50 types of sake, including Denshu and Sharaku! Aged fish and a variety of sake feast course 5,500 yen

5500 yen(税込)

◆ Course contents ● Assorted sashimi sold at the store! ● Assorted 5 kinds of delicious sake snacks to go with your sake ● Special fried young chicken ● Hotpot clam ramen that will warm your taste buds ● Taiyaki dessert

[★The Quality of Tai no Tai★] We purchase high-quality fish through our own channels, so we can provide delicious fresh fish at low prices♪

Various courses from 3,500 yen

We source seafood from leading fishing grounds and markets in Japan, such as Akashi, Tarumizu, Amakusa, and Karatsu, which all of our staff have actually visited. We are confident in the quality! Please enjoy the taste comparison of our specialty aged fish, which has been carefully aged, and fresh fish!

[★ Tai no Tai offers creative dishes ★] We have many original dishes, including salmon rare cutlet, with various special preparations!

For more details, see the food page

We prepare all kinds of dishes using only the best ingredients, including seafood, vegetables, and meat.We also have some menu items that you won't find anywhere else, so be sure to check them out!

Fresh fish sent directly from the fishing grounds & rare to handle! Aged fish with rich flavor

"Aged fish" that are rarely eaten in Kansai.Fresh fish are aged in a special refrigerator while keeping them at 0 ~ 3 ℃.Thorough management of truly delicious conditions with the experience and skills of craftsmen.Please enjoy the rich umami, rich flavor, and chewy texture.We offer gems unique to aged fish, such as sea bream aged for 10 days and scorpion fish.

[Original blend of soy sauce]

Homemade "soy sauce that goes well with fish" that we arrived at through trial and error.Please enjoy it with fresh fish.It has a mellow taste that fully enhances its charm.Ponzu vinegar is also available if you like.

Our specialty is aged fish and "Assorted Sashimi" delivered directly from Akashi, Amakusa, Sukumo, etc., for one person

1099 yen(税込)

With a keen eye, we will present you with a platter of the freshest fish of the day! *We ask that you limit the order of the sashimi platter to one per person.

Salmon roe and seafood with egg on rice

2199 yen(税込)

"The highest quality autumn salmon roe from Nemuro, Hokkaido" is used exclusively for Tai no Tai.Direct from the source, so you can enjoy the best salmon roe at local prices!

Specialty: Sea bream miso

549 yen(税込)

Soft-boiled egg topped with sea urchin and salmon roe

989 yen(税込)

Seared sea bream shabu-shabu with ponzu sauce

1099 yen(税込)

Hakata specialty, sesame amberjack

769 yen(税込)

Avocado Salmon Poke

659 jpy(税込)

Mackerel Mapo Tofu / Seafood Yukhoe each

879 yen(税込)

Ebimayo

659 jpy(税込)

Fatty tuna taku / Chilled tofu with chives and soy sauce each

659 jpy(税込)

French fries with fragrant dashi stock

659 jpy(税込)

Rolled omelet made with specially selected eggs

769 yen(税込)

*We use carefully selected eggs, such as dragon eggs, that are available upon request.

Meat broth roll

1319 yen(税込)

Kajitani Farm's Baby Leaf Salad

1099 yen(税込)

In Kansai, only the Tai no Tai group will be appearing on Crazy Journey!

Sea bream carpaccio served with vegetables from Kajitani Farm

1099 yen(税込)

Eel cutlet sandwich

879 yen(税込)

Kujo leek, a great drinking snack

439 yen(税込)

bone crackers

439 yen(税込)

Sorry, sold out

Lightly pickled cucumbers/Edamame beans

439 yen(税込)

Plum crystal cucumber / fried eggplant marinated in soy sauce

439 yen(税込)

Japanese style chrysanthemum namul/lightly pickled avocado each

439 yen(税込)

Specialty: Sea bream miso

439 yen(税込)

Potato salad with red snapper/Japanese yam pickled in wasabi

549 yen(税込)

Fig raisin butter / Homemade salted salmon and salmon roe each

549 yen(税込)

Braised clams/Wheel pickled in wasabi

549 yen(税込)

2 Banshu Ako Samurai Oysters grilled in the shell

659 jpy(税込)

*Additional grilled oysters in the shell can be ordered for 329 yen (tax included).■Plump oysters gently grown in the waters of Ako.We ask Funabiki Shoten to wash the produce and even use the latest proton freezing technology in their well-managed factory, so you can enjoy the produce all year round.

Two fried Banshu Ako Samurai Oysters

659 jpy(税込)

■Plump oysters gently grown in the waters of Ako.We ask Funabiki Shoten to clean the produce and use the latest proton freezing technology in their well-managed factory, so you can enjoy delicious produce all year round.

Today's grilled fish and other grilled fish

ASK

Please see today's recommendations.The grilled aged fish is excellent.This item is limited in quantity so we apologize if it sells out.

Grilled squid liver with soy sauce and butter

989 yen(税込)

Grilled Aged Fatty Mackerel

879 yen(税込)

In addition to being served as sashimi, aged fish is also recommended grilled with salt.Since the fish is aged and has no excess moisture, it retains the natural flavor of the fish, resulting in a rich taste.The menu is based on daily recommendations.

Find the sea bream! Salt-grilled sea bream collar

769 yen(税込)

※There is a bone shaped like a sea bream inside the sea bream. If you can remove it, you are a chopstick master!

Sashimi

549 yen(税込)

A blouse

659 jpy(税込)

Grilled scallops with butter and soy sauce

879 yen(税込)

Steamed clam with sake

879 yen(税込)

Striped Atka mackerel

989 yen(税込)

Grilled fish belly

549 yen(税込)

Artisan-trained

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Tai no Tai's tempura is made with care and supervised by a tempura chef who trained at a famous restaurant that has been in business for over 70 years.Tempura tastes best when it's freshly fried.Please enjoy our carefully selected tempura, freshly fried.

Vegetable Tempura

109 yen (tax included) ~

Starting at 109 yen per type.We offer a wide variety of dishes including vegetables, seafood, and tempura.

Specialty: Akashi rare fried octopus

1099 yen(税込)

French fries with fragrant dashi stock

659 jpy(税込)

Deep-fried corn

549 yen(税込)

Tempura tempura

549 yen(税込)

Deep-fried sea bream and pickled ginger

549 yen(税込)

Salmon rare cutlet and homemade tartar sauce

879 yen(税込)

3 pieces of fried young chicken

659 jpy(税込)

3 pieces of deep-fried chicken wings that require a little extra effort

769 yen(税込)

Deep fried giant conger eel

879 yen(税込)

Two fried Banshu Ako Samurai Oysters

659 jpy(税込)

Snow crab and crab miso cream croquette 2 pieces

989 yen(税込)

Fried large shrimp

1099 yen(税込)

Today's catch boiled and simmered

ASK

Please see today's recommendations

Simmered tender cod

1319 yen(税込)

Boiled sea bream bones

1,088 yen(税込)

Grilled Kobe beef topped with sea urchin and salmon roe 1 piece

659 jpy(税込)

Low-temperature cooked roast beef with egg yolk and salmon roe sauce

1099 yen(税込)

Chicken nanban with homemade tartar

879 yen(税込)

Kobe beef tendon tofu

989 yen(税込)

3 pieces of fried chicken wings that took a little time to prepare

769 yen(税込)

Salmon roe and seafood with egg on rice

2199 yen(税込)

From Nemuro, Hokkaido

Whitebait and salmon roe with egg on rice

1759 yen(税込)

Salmon and avocado poke bowl topped with egg yolk

1099 yen(税込)

Thai Thai meal

1209 yen(税込)

Uwajima-style sea bream rice.The dish is pickled sea bream and homemade sea bream miso, with a hitsumabushi-style broth in the second half.

Rice bowl of pickled seafood sourced that day

1319 yen(税込)

Aged tuna marinated rice bowl

1759 yen(税込)

Meat broth wrapped in salmon roe rice bowl

1759 yen(税込)

Reward: Premium Seafood Bowl

3299 yen(税込)

Delicious from start to finish

Grilled eel and egg rice bowl

2199 yen(税込)

Regular Unadon

1759 yen(税込)

Clam Ramen for Tomorrow

879 yen(税込)

Made with noodles from Menya Teigaku

Handa Noodles Sea Urchin Carbonara

1429 yen(税込)

The ultimate in handa noodles from Tokushima Ono Seimen

Sea bream and handa noodle soup

1209 yen(税込)

White rice by the eighth generation Gihei

¥ 330(税込)

Fish bone red miso soup / Clam soup each

439 yen(税込)

[Reservation required] Sushi cake for celebrations (for 2-4 people)

3299 yen(税込)

Black sesame ice cream with brown sugar syrup

549 yen(税込)

Hot Taiyaki and Vanilla Ice Cream

659 jpy(税込)

Hon-warabi-mochi (brown sugar syrup, kinako) / fondant au chocolat (each)

769 yen(税込)

[Seats where you can watch the food being prepared in front of you] Open kitchen counter that can be used by just one person You can watch the fish being prepared right in front of you, and sometimes the manager will teach you how to do it!They also bake grilled food. I can see the place.The aroma of grilled fish will whet your appetite♪

[For a girls' night out or a gathering with friends] We have table seats that can accommodate 4 people per table! Perfect for after work, a gathering with friends, a sudden drinking party, or a company banquet.

[For parties] The seating arrangement can be freely changed, including a long table that can seat 16 people! This space can be used for a variety of parties, such as birthday parties and group dates.The seats can be used for various occasions such as entertaining or banquets.Blinds can be lowered between the seats, allowing the space to be used as a semi-private room.

Available for charter and banquets♪

You are most welcome to use it for company banquets, etc. ★It is also possible to reserve half of the restaurant, so please feel free to contact us♪

Enjoy our proud seafood dishes and a wide variety of sake.

We offer carefully selected ingredients, including extremely fresh seafood, using techniques and traditional cooking methods.For birthdays, joint parties, reunions, after-parties, and other banquets and drinking parties, come to Tainotai♪

テーブル2名様 × 17

For dates, girls-only gatherings, and after work ♪

テーブル4名様 × 8

For girls-only gatherings and gatherings of friends ♪

テーブル4名様 × 8

Also available for entertainment and banquets ◎

テーブル16名様 × 1

You can make it a semi-private room or a long table for 16 people.

カウンター1名様 × 11

You can see the fish being handled in front of the counter in the open kitchen, and sometimes the manager will teach you how to handle it! You can see the pottery being baked.The scent of roasted fish makes you appetite.

貸切50名様 × 1

• 貸切タイプ

  店

• 人数

  着席のみ

• 禁煙・喫煙

  禁煙

Can be reserved for 20 to 50 people.Please feel free to contact us.

A variety of creative dishes available!

We offer a wide range of fresh fish dishes as well as meat dishes.

We serve drinks during the day on weekends and holidays.

We are open for daytime drinking on weekends and holidays! We look forward to your visit.

We have started offering all-you-can-drink single items★

Enjoy your favorite food with an all-you-can-drink option! Choose from a variety of options: no draft beer, draft beer, or local sake included.

Banquet with a small number of people

You can make it a semi-private room or a long table for 16 people.

All-you-can-drink course from 5,000 yen

Banquet courses start from 5,000 yen including all-you-can-drink! All meals include all-you-can-drink at a bargain price.

Discerning Akashi day net seafood

You can also compare the taste of fresh fish and aged fish, so it is recommended to offer it on the course.

All-you-can-drink courses available from 5,000 yen

<For customers ordering a course meal> All-you-can-drink local sake + 1,000 yen All-you-can-drink premium local sake + 1,500 yen! You can upgrade to all-you-can-drink for an additional fee on top of the course price.Enjoy your favorite drink!

You can also extend the all-you-can-drink time!

With no draft beer, it's +500 yen (tax included) / With draft beer, it's +700 yen (tax included) / With local sake, it's +1000 yen (tax included) to extend the all-you-can-drink time by 30 minutes! Perfect for welcome parties, reunions, and other parties, as well as girls' parties and mixers.