FOOD | 海鮮　居酒屋　鯛之鯛　三宮　三ノ宮店

■ Welcome to Tainotai Fish Shop! ■
- We source our ingredients from a variety of locations for freshness!
  -
  Every day, a large amount of seafood is delivered depending on the season from various locations, such as the fishing ports of Akaishi, Amakusa, and Kochi, as well as the Osaka Central Wholesale Market.Our specialty aged fish is managed by skilled craftsmen using unique methods to ensure safety and security, and the umami component inosinic acid is concentrated to make it delicious.
  1/10
  We source our ingredients from a variety of locations for freshness!
  -
  Every day, a large amount of seafood is delivered depending on the season from various locations, such as the fishing ports of Akaishi, Amakusa, and Kochi, as well as the Osaka Central Wholesale Market.Our specialty aged fish is managed by skilled craftsmen using unique methods to ensure safety and security, and the umami component inosinic acid is concentrated to make it delicious.
- .
  -
  Even fresh fish are prepared using techniques that are tailored to the fish, such as killing them while they are still alive and removing the nerves, to make them even more delicious.Our commitment is evident in everything from tempura, simmered dishes, and grilled dishes to meat dishes, and even condiments such as soy sauce and salt.
  1/10
  .
  -
  Even fresh fish are prepared using techniques that are tailored to the fish, such as killing them while they are still alive and removing the nerves, to make them even more delicious.Our commitment is evident in everything from tempura, simmered dishes, and grilled dishes to meat dishes, and even condiments such as soy sauce and salt.
■ Tai no Tai Specialty ■
- [Specialty] "Sashimi" - the best of both the farm and the market at a great price
  -
  This exceptionally delicious fish becomes even more delicious with age."Aged fish" that has its flavor brought out using a unique ice-temperature aging technique.The fish is finished using techniques such as nerve-killing and bleeding, which make the most of its qualities.Of course, we also offer fresh fish delivered directly from production areas such as Amakusa, Akashi, Sukumo, and Nemuro, as well as the Osaka Central Wholesale Market.Please try it and experience the difference.
  1/10
  [Specialty] "Sashimi" - the best of both the farm and the market at a great price
  -
  This exceptionally delicious fish becomes even more delicious with age."Aged fish" that has its flavor brought out using a unique ice-temperature aging technique.The fish is finished using techniques such as nerve-killing and bleeding, which make the most of its qualities.Of course, we also offer fresh fish delivered directly from production areas such as Amakusa, Akashi, Sukumo, and Nemuro, as well as the Osaka Central Wholesale Market.Please try it and experience the difference.
- [Direct from the source] Our recommended fresh fish and aged fish "Omakase Sashimi Platter" for one person
  1099 yen(税込)
  To make delicious fish even more delicious, [1] eat it as soon as possible! *The freshness will gradually decrease over time.Especially aged fish should be ordered early! [2] Add salt to bring out the fish's aroma and sweetness! Enjoy the umami with soy sauce! [3] It's even more delicious if you finish off your sashimi with a sip of sake! *Please order the number of servings per person.
  1/10
  [Direct from the source] Our recommended fresh fish and aged fish "Omakase Sashimi Platter" for one person
  1099 yen(税込)
  To make delicious fish even more delicious, [1] eat it as soon as possible! *The freshness will gradually decrease over time.Especially aged fish should be ordered early! [2] Add salt to bring out the fish's aroma and sweetness! Enjoy the umami with soy sauce! [3] It's even more delicious if you finish off your sashimi with a sip of sake! *Please order the number of servings per person.
- [Tasty Delicious] Salmon Roe and Seafood with Egg on Rice
  2,639 yen(税込)
  Packed with the delicious flavor of seafood! A delicious meal! "The highest quality autumn salmon roe from Nemuro, Hokkaido" is served exclusively for Tai no Tai.Direct from the source, so you can enjoy the best salmon roe at local prices!
  1/10
  [Tasty Delicious] Salmon Roe and Seafood with Egg on Rice
  2,639 yen(税込)
  Packed with the delicious flavor of seafood! A delicious meal! "The highest quality autumn salmon roe from Nemuro, Hokkaido" is served exclusively for Tai no Tai.Direct from the source, so you can enjoy the best salmon roe at local prices!
- [Tai no Tai Specialty] {Technique} Vegetable Tempura / Fish and Other Tempura
  Starting from 109 yen each (tax included)
  [Prepared by an Artisan] Tai no Tai's tempura is made with care and supervised by a tempura artisan who trained at a famous restaurant that has been in business for over 70 years.※Please fill out the order form
  1/10
  [Tai no Tai Specialty] {Technique} Vegetable Tempura / Fish and Other Tempura
  Starting from 109 yen each (tax included)
  [Prepared by an Artisan] Tai no Tai's tempura is made with care and supervised by a tempura artisan who trained at a famous restaurant that has been in business for over 70 years.※Please fill out the order form
■ One dish ■ Sake and snacks All are priced at the same price.
- [Specialty] Sea bream miso
  659 jpy(税込)
  1/10
  [Specialty] Sea bream miso
  659 jpy(税込)
- [Sold out] Bone crackers
  439 yen(税込)
  1/10
  [Sold out] Bone crackers
  439 yen(税込)
- Lightly pickled cucumbers/edamame
  439 yen each (tax included)
  *The image shows edamame beans
  1/10
  Lightly pickled cucumbers/edamame
  439 yen each (tax included)
  *The image shows edamame beans
- Plum Crystal Cucumber / Deep-fried Eggplant in Marinated Sauce
  439 yen each (tax included)
  *The photo shows deep-fried eggplant in soy sauce
  1/10
  Plum Crystal Cucumber / Deep-fried Eggplant in Marinated Sauce
  439 yen each (tax included)
  *The photo shows deep-fried eggplant in soy sauce
- Japanese garland chrysanthemum namul / lightly pickled avocado
  439 yen each (tax included)
  *The image is of Japanese namul made with garland chrysanthemum
  1/10
  Japanese garland chrysanthemum namul / lightly pickled avocado
  439 yen each (tax included)
  *The image is of Japanese namul made with garland chrysanthemum
- Kujo leek, a great snack to go with alcohol
  439 yen(税込)
  1/10
  Kujo leek, a great snack to go with alcohol
  439 yen(税込)
- Potato salad with red snapper / pickled yam with wasabi
  549 yen each (tax included)
  *The photo shows sea bream potato salad
  1/10
  Potato salad with red snapper / pickled yam with wasabi
  549 yen each (tax included)
  *The photo shows sea bream potato salad
- Fig Raisin Butter / Homemade Salted Salmon and Salmon Roe
  549 yen each (tax included)
  *The image shows fig raisin butter
  1/10
  Fig Raisin Butter / Homemade Salted Salmon and Salmon Roe
  549 yen each (tax included)
  *The image shows fig raisin butter
- Braised clams / Whelk marinated in wasabi
  549 yen each (tax included)
  1/10
  Braised clams / Whelk marinated in wasabi
  549 yen each (tax included)
■ All freshly caught seafood prepared in-house ■
- [Delicacy] Soft-boiled egg topped with sea urchin and salmon roe
  989 yen(税込)
  Carefully selected domestic sea urchin delivered directly from Hokkaido and Amakusa. *The source may change depending on the purchasing situation.
  1/10
  [Delicacy] Soft-boiled egg topped with sea urchin and salmon roe
  989 yen(税込)
  Carefully selected domestic sea urchin delivered directly from Hokkaido and Amakusa. *The source may change depending on the purchasing situation.
- Sea bream carpaccio served with vegetables from Kajitani Farm
  1099 yen(税込)
  1/10
  Sea bream carpaccio served with vegetables from Kajitani Farm
  1099 yen(税込)
- Grilled sea bream shabu-shabu with ponzu sauce
  1099 yen(税込)
  1/10
  Grilled sea bream shabu-shabu with ponzu sauce
  1099 yen(税込)
- Hakata specialty sesame amberjack
  769 yen(税込)
  1/10
  Hakata specialty sesame amberjack
  769 yen(税込)
- Avocado Salmon Poke
  659 jpy(税込)
  1/10
  Avocado Salmon Poke
  659 jpy(税込)
- Mackerel Mapo Tofu / Seafood Yukhoe
  879 yen each (tax included)
  *The image is of seafood yukhoe
  1/10
  Mackerel Mapo Tofu / Seafood Yukhoe
  879 yen each (tax included)
  *The image is of seafood yukhoe
- Ebimayo
  659 jpy(税込)
  1/10
  Ebimayo
  659 jpy(税込)
- Fatty tuna takoyaki as a snack / Cold tofu with special chive soy sauce
  659 yen each (tax included)
  ※The image is of Torotakko
  1/10
  Fatty tuna takoyaki as a snack / Cold tofu with special chive soy sauce
  659 yen each (tax included)
  ※The image is of Torotakko
- Una-katsu sandwich
  879 yen(税込)
  1/10
  Una-katsu sandwich
  879 yen(税込)
- French fries with fragrant dashi stock
  659 jpy(税込)
  1/10
  French fries with fragrant dashi stock
  659 jpy(税込)
- Rolled omelet made with carefully selected eggs
  769 yen(税込)
  1/10
  Rolled omelet made with carefully selected eggs
  769 yen(税込)
- Meat rolled omelet
  1319 yen(税込)
  1/10
  Meat rolled omelet
  1319 yen(税込)
- Kajitani Farm's baby leaf salad
  1099 yen(税込)
  In Kansai, the Tai no Tai group is the only group to appear on TV!
  1/10
  Kajitani Farm's baby leaf salad
  1099 yen(税込)
  In Kansai, the Tai no Tai group is the only group to appear on TV!
■ Fried dishes ■
- Fried Banshu Ako Samurai Oysters (2 oysters)
  659 jpy(税込)
  1/10
  Fried Banshu Ako Samurai Oysters (2 oysters)
  659 jpy(税込)
- Akashi's famous rare fried octopus
  1099 yen(税込)
  1/10
  Akashi's famous rare fried octopus
  1099 yen(税込)
- Snow crab and crab miso cream croquettes (2 pieces)
  989 yen(税込)
  1/10
  Snow crab and crab miso cream croquettes (2 pieces)
  989 yen(税込)
- Deep fried chicken wings (3 pieces)
  769 yen(税込)
  Dried overnight to enhance the flavor
  1/10
  Deep fried chicken wings (3 pieces)
  769 yen(税込)
  Dried overnight to enhance the flavor
- Deep fried giant conger eel
  879 yen(税込)
  1/10
  Deep fried giant conger eel
  879 yen(税込)
- French fries with fragrant dashi stock
  659 jpy(税込)
  1/10
  French fries with fragrant dashi stock
  659 jpy(税込)
- Deep-fried corn
  549 yen(税込)
  1/10
  Deep-fried corn
  549 yen(税込)
- Tempura tempura
  549 yen(税込)
  1/10
  Tempura tempura
  549 yen(税込)
- Deep-fried sea bream and pickled ginger
  549 yen(税込)
  1/10
  Deep-fried sea bream and pickled ginger
  549 yen(税込)
- Deep-fried clams
  659 jpy(税込)
  1/10
  Deep-fried clams
  659 jpy(税込)
- Deep fried chicken (3 pieces)
  659 jpy(税込)
  1/10
  Deep fried chicken (3 pieces)
  659 jpy(税込)
- Salmon rare cutlet with homemade tartar sauce
  879 yen(税込)
  1/10
  Salmon rare cutlet with homemade tartar sauce
  879 yen(税込)
- Fried large shrimp
  1099 yen(税込)
  1/10
  Fried large shrimp
  1099 yen(税込)
■Robatayaki■Direct from the source A large number of fish and shellfish arrive every day.Aged fish is also delicious grilled with salt!
- Grilled oysters in the shell (2 oysters) / Fried oysters (2 oysters)
  659 yen each (tax included)
  Banshu Ako Samurai Oysters: plump oysters gently grown in the waters of Ako. *The photo shows fried oysters (2 pieces).
  1/10
  Grilled oysters in the shell (2 oysters) / Fried oysters (2 oysters)
  659 yen each (tax included)
  Banshu Ako Samurai Oysters: plump oysters gently grown in the waters of Ako. *The photo shows fried oysters (2 pieces).
- Today's Salt-Grilled Fish Head
  ASK
  1/10
  Today's Salt-Grilled Fish Head
  ASK
- Find the sea bream! Salt-grilled sea bream collar
  769 yen(税込)
  *There is a bone shaped like a sea bream inside the sea bream. If you can remove it, you're a chopstick master!
  1/10
  Find the sea bream! Salt-grilled sea bream collar
  769 yen(税込)
  *There is a bone shaped like a sea bream inside the sea bream. If you can remove it, you're a chopstick master!
- Grilled Ginpo fish in Nishikyo style
  989 yen(税込)
  1/10
  Grilled Ginpo fish in Nishikyo style
  989 yen(税込)
- Grilled squid liver with soy sauce and butter
  989 yen(税込)
  1/10
  Grilled squid liver with soy sauce and butter
  989 yen(税込)
- Grilled aged fatty mackerel
  879 yen(税込)
  1/10
  Grilled aged fatty mackerel
  879 yen(税込)
- [Sold out] Grilled Fish
  549 yen(税込)
  1/10
  [Sold out] Grilled Fish
  549 yen(税込)
- Sashimi
  549 yen(税込)
  1/10
  Sashimi
  549 yen(税込)
- A blouse
  659 jpy(税込)
  1/10
  A blouse
  659 jpy(税込)
- Grilled scallops with butter and soy sauce
  879 yen(税込)
  1/10
  Grilled scallops with butter and soy sauce
  879 yen(税込)
- Steamed clam with sake
  879 yen(税込)
  1/10
  Steamed clam with sake
  879 yen(税込)
- Crab miso gratin
  989 yen(税込)
  1/10
  Crab miso gratin
  989 yen(税込)
- Striped Atka mackerel
  989 yen(税込)
  1/10
  Striped Atka mackerel
  989 yen(税込)
- Grilled sea bream shabu-shabu with ponzu sauce
  1099 yen(税込)
  1/10
  Grilled sea bream shabu-shabu with ponzu sauce
  1099 yen(税込)
- Rolled omelet made with carefully selected eggs
  769 yen(税込)
  1/10
  Rolled omelet made with carefully selected eggs
  769 yen(税込)
- Meat rolled omelet
  1319 yen(税込)
  1/10
  Meat rolled omelet
  1319 yen(税込)
■Meat dishes■《Exquisite》Tai no Tai special dish, a dish that takes time and effort to prepare
- Grilled Kobe beef topped with sea urchin and salmon roe (1 piece)
  659 jpy(税込)
  1/10
  Grilled Kobe beef topped with sea urchin and salmon roe (1 piece)
  659 jpy(税込)
- Low-Temperature Cooked Roast Beef with Egg Yolk and Salmon Roe Sauce
  1429 yen(税込)
  1/10
  Low-Temperature Cooked Roast Beef with Egg Yolk and Salmon Roe Sauce
  1429 yen(税込)
- Chicken nanban with homemade tartar
  879 yen(税込)
  1/10
  Chicken nanban with homemade tartar
  879 yen(税込)
- Kobe beef tendon tofu
  989 yen(税込)
  1/10
  Kobe beef tendon tofu
  989 yen(税込)
- Deep fried chicken wings (3 pieces)
  769 yen(税込)
  1/10
  Deep fried chicken wings (3 pieces)
  769 yen(税込)
■ Simmered dishes ■ 《Exquisite》 Tai no Tai special dish, a dish that takes time and effort
- Today's stock of fish boiled and simmered
  ASK
  1/10
  Today's stock of fish boiled and simmered
  ASK
- Simmered soft-boiled cod
  1319 yen(税込)
  1/10
  Simmered soft-boiled cod
  1319 yen(税込)
- Boiled sea bream bones
  1,088 yen(税込)
  1/10
  Boiled sea bream bones
  1,088 yen(税込)
- Oyster and chrysanthemum boiled tofu
  879 yen(税込)
  1/10
  Oyster and chrysanthemum boiled tofu
  879 yen(税込)
- Yellowtail and Daikon
  989 yen(税込)
  1/10
  Yellowtail and Daikon
  989 yen(税込)
- [Sold out] Free Ara-daki
  769 yen(税込)
  1/10
  [Sold out] Free Ara-daki
  769 yen(税込)
■ Serious rice ■ We use rice from the 8th generation Gibei
- Salmon roe and seafood with egg on rice
  2,639 yen(税込)
  Hokkaido Ikura shipped directly from Nemuro. Since we buy in bulk, it may be more economical than going to Hokkaido.
  1/10
  Salmon roe and seafood with egg on rice
  2,639 yen(税込)
  Hokkaido Ikura shipped directly from Nemuro. Since we buy in bulk, it may be more economical than going to Hokkaido.
- Whitebait and salmon roe with egg on rice
  1,979 yen(税込)
  Hokkaido Ikura shipped directly from Nemuro. Since we buy in bulk, it may be more economical than going to Hokkaido.
  1/10
  Whitebait and salmon roe with egg on rice
  1,979 yen(税込)
  Hokkaido Ikura shipped directly from Nemuro. Since we buy in bulk, it may be more economical than going to Hokkaido.
- Salmon and avocado poke bowl topped with egg yolk
  1099 yen(税込)
  *Products with egg yolk on top can also be made without egg yolk.
  1/10
  Salmon and avocado poke bowl topped with egg yolk
  1099 yen(税込)
  *Products with egg yolk on top can also be made without egg yolk.
- Tai's Tai's Tai's Tai's Tai's
  1429 yen(税込)
  Uwajima-style sea bream rice.The dish is made with marinated sea bream and homemade sea bream miso, and the second half is a hitsumabushi-style broth.
  1/10
  Tai's Tai's Tai's Tai's Tai's
  1429 yen(税込)
  Uwajima-style sea bream rice.The dish is made with marinated sea bream and homemade sea bream miso, and the second half is a hitsumabushi-style broth.
- Pickled seafood bowl with freshly sourced seafood of the day
  1429 yen(税込)
  1/10
  Pickled seafood bowl with freshly sourced seafood of the day
  1429 yen(税込)
- Aged tuna marinated rice bowl
  2199 yen(税込)
  1/10
  Aged tuna marinated rice bowl
  2199 yen(税込)
- Meat broth wrapped salmon roe rice bowl
  2199 yen(税込)
  1/10
  Meat broth wrapped salmon roe rice bowl
  2199 yen(税込)
- Grilled eel and egg rice bowl
  2199 yen(税込)
  The ultimate combination of eel and rolled omelet.
  1/10
  Grilled eel and egg rice bowl
  2199 yen(税込)
  The ultimate combination of eel and rolled omelet.
- Regular unadon
  1759 yen(税込)
  1/10
  Regular unadon
  1759 yen(税込)
- Reward yourself with the ultimate seafood bowl
  4399 yen(税込)
  Topped with all the fish from Tai no Tai!
  1/10
  Reward yourself with the ultimate seafood bowl
  4399 yen(税込)
  Topped with all the fish from Tai no Tai!
- White rice by the eighth generation Gibei
  ¥ 330(税込)
  1/10
  White rice by the eighth generation Gibei
  ¥ 330(税込)
- Red miso soup with fish bones/shijimi clam soup
  439 yen each (tax included)
  1/10
  Red miso soup with fish bones/shijimi clam soup
  439 yen each (tax included)
■ Noodles ■
- Clam Ramen for Tomorrow
  879 yen(税込)
  Made with noodles from Menya Teigaku
  1/10
  Clam Ramen for Tomorrow
  879 yen(税込)
  Made with noodles from Menya Teigaku
- Handa Noodles Sea Urchin Carbonara
  1429 yen(税込)
  The ultimate in Handa noodles from Tokushima Ono Seimen
  1/10
  Handa Noodles Sea Urchin Carbonara
  1429 yen(税込)
  The ultimate in Handa noodles from Tokushima Ono Seimen
- Sea bream and Handa noodle soup
  1429 yen(税込)
  1/10
  Sea bream and Handa noodle soup
  1429 yen(税込)
■Sweetness■
- Genuine Warabimochi with Brown Sugar and Kinako Soybean Flour / Fondant Chocolate
  769 yen each (tax included)
  *The image is of real warabimochi with brown sugar and kinako flour
  1/10
  Genuine Warabimochi with Brown Sugar and Kinako Soybean Flour / Fondant Chocolate
  769 yen each (tax included)
  *The image is of real warabimochi with brown sugar and kinako flour
- Black sesame ice cream with brown sugar syrup
  549 yen(税込)
  1/10
  Black sesame ice cream with brown sugar syrup
  549 yen(税込)
- Hot taiyaki and vanilla ice cream
  659 jpy(税込)
  1/10
  Hot taiyaki and vanilla ice cream
  659 jpy(税込)
- [Reservation required] Sushi cake (for 2-4 people)
  3299 yen(税込)
  ※The image is an image.
  1/10
  [Reservation required] Sushi cake (for 2-4 people)
  3299 yen(税込)
  ※The image is an image.

■ Welcome to Tainotai Fish Shop! ■

We source our ingredients from a variety of locations for freshness!

.

■ Tai no Tai Specialty ■

[Specialty] "Sashimi" - the best of both the farm and the market at a great price

[Direct from the source] Our recommended fresh fish and aged fish "Omakase Sashimi Platter" for one person

[Tasty Delicious] Salmon Roe and Seafood with Egg on Rice

[Tai no Tai Specialty] {Technique} Vegetable Tempura / Fish and Other Tempura

■ One dish ■ Sake and snacks All are priced at the same price.

[Specialty] Sea bream miso

[Sold out] Bone crackers

Lightly pickled cucumbers/edamame

Plum Crystal Cucumber / Deep-fried Eggplant in Marinated Sauce

Japanese garland chrysanthemum namul / lightly pickled avocado

Kujo leek, a great snack to go with alcohol

Potato salad with red snapper / pickled yam with wasabi

Fig Raisin Butter / Homemade Salted Salmon and Salmon Roe

Braised clams / Whelk marinated in wasabi

■ All freshly caught seafood prepared in-house ■

[Delicacy] Soft-boiled egg topped with sea urchin and salmon roe

Sea bream carpaccio served with vegetables from Kajitani Farm

Grilled sea bream shabu-shabu with ponzu sauce

Hakata specialty sesame amberjack

Avocado Salmon Poke

Mackerel Mapo Tofu / Seafood Yukhoe

Ebimayo

Fatty tuna takoyaki as a snack / Cold tofu with special chive soy sauce

Una-katsu sandwich

French fries with fragrant dashi stock

Rolled omelet made with carefully selected eggs

Meat rolled omelet

Kajitani Farm's baby leaf salad

■ Fried dishes ■

Fried Banshu Ako Samurai Oysters (2 oysters)

Akashi's famous rare fried octopus

Snow crab and crab miso cream croquettes (2 pieces)

Deep fried chicken wings (3 pieces)

Deep fried giant conger eel

French fries with fragrant dashi stock

Deep-fried corn

Tempura tempura

Deep-fried sea bream and pickled ginger

Deep-fried clams

Deep fried chicken (3 pieces)

Salmon rare cutlet with homemade tartar sauce

Fried large shrimp

■Robatayaki■Direct from the source A large number of fish and shellfish arrive every day.Aged fish is also delicious grilled with salt!

Grilled oysters in the shell (2 oysters) / Fried oysters (2 oysters)

Today's Salt-Grilled Fish Head

Find the sea bream! Salt-grilled sea bream collar

Grilled Ginpo fish in Nishikyo style

Grilled squid liver with soy sauce and butter

Grilled aged fatty mackerel

[Sold out] Grilled Fish

Sashimi

A blouse

Grilled scallops with butter and soy sauce

Steamed clam with sake

Crab miso gratin

Striped Atka mackerel

Grilled sea bream shabu-shabu with ponzu sauce

Rolled omelet made with carefully selected eggs

Meat rolled omelet

■Meat dishes■《Exquisite》Tai no Tai special dish, a dish that takes time and effort to prepare

Grilled Kobe beef topped with sea urchin and salmon roe (1 piece)

Low-Temperature Cooked Roast Beef with Egg Yolk and Salmon Roe Sauce

Chicken nanban with homemade tartar

Kobe beef tendon tofu

Deep fried chicken wings (3 pieces)

■ Simmered dishes ■ 《Exquisite》 Tai no Tai special dish, a dish that takes time and effort

Today's stock of fish boiled and simmered

Simmered soft-boiled cod

Boiled sea bream bones

Oyster and chrysanthemum boiled tofu

Yellowtail and Daikon

[Sold out] Free Ara-daki

■ Serious rice ■ We use rice from the 8th generation Gibei

Salmon roe and seafood with egg on rice

Whitebait and salmon roe with egg on rice

Salmon and avocado poke bowl topped with egg yolk