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■Welcome to the fish shop Tai no Tai■ I love rabbit horns and fish.
■Tainotai specialty■
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Our specialty is aged fish and "Assorted Sashimi" delivered directly from Akashi, Amakusa, Sukumo, etc., for one person
1099 yen(税込)
With a keen eye, we will present you with a platter of the freshest fish of the day! *We ask that you limit the order of the sashimi platter to one per person.
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Salmon roe and seafood with egg on rice
2199 yen(税込)
"The highest quality autumn salmon roe from Nemuro, Hokkaido" is used exclusively for Tai no Tai.Direct from the source, so you can enjoy the best salmon roe at local prices!
■Appetizer/dish■ Fish and side dishes.
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Specialty: Sea bream miso
549 yen(税込)
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Soft-boiled egg topped with sea urchin and salmon roe
989 yen(税込)
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Seared sea bream shabu-shabu with ponzu sauce
1099 yen(税込)
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Hakata specialty, sesame amberjack
769 yen(税込)
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Avocado Salmon Poke
659 jpy(税込)
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Mackerel Mapo Tofu / Seafood Yukhoe each
879 yen(税込)
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Ebimayo
659 jpy(税込)
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Fatty tuna taku / Chilled tofu with chives and soy sauce each
659 jpy(税込)
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French fries with fragrant dashi stock
659 jpy(税込)
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Rolled omelet made with specially selected eggs
769 yen(税込)
*We use carefully selected eggs, such as dragon eggs, that are available upon request.
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Meat broth roll
1319 yen(税込)
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Kajitani Farm's Baby Leaf Salad
1099 yen(税込)
In Kansai, only the Tai no Tai group will be appearing on Crazy Journey!
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Sea bream carpaccio served with vegetables from Kajitani Farm
1099 yen(税込)
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Eel cutlet sandwich
879 yen(税込)
■Just the right size■
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Kujo leek, a great drinking snack
439 yen(税込)
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bone crackers
439 yen(税込)
Sorry, sold out
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Lightly pickled cucumbers/Edamame beans
439 yen(税込)
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Plum crystal cucumber / fried eggplant marinated in soy sauce
439 yen(税込)
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Japanese style chrysanthemum namul/lightly pickled avocado each
439 yen(税込)
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Specialty: Sea bream miso
439 yen(税込)
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Potato salad with red snapper/Japanese yam pickled in wasabi
549 yen(税込)
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Fig raisin butter / Homemade salted salmon and salmon roe each
549 yen(税込)
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Braised clams/Wheel pickled in wasabi
549 yen(税込)
■Robata cuisine■ A large number of fish and shellfish arrive every day.Aged fish is also delicious grilled with salt!
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2 Banshu Ako Samurai Oysters grilled in the shell
659 jpy(税込)
*Additional grilled oysters in the shell can be ordered for 329 yen (tax included).■Plump oysters gently grown in the waters of Ako.We ask Funabiki Shoten to wash the produce and even use the latest proton freezing technology in their well-managed factory, so you can enjoy the produce all year round.
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Two fried Banshu Ako Samurai Oysters
659 jpy(税込)
■Plump oysters gently grown in the waters of Ako.We ask Funabiki Shoten to clean the produce and use the latest proton freezing technology in their well-managed factory, so you can enjoy delicious produce all year round.
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Today's grilled fish and other grilled fish
ASK
Please see today's recommendations.The grilled aged fish is excellent.This item is limited in quantity so we apologize if it sells out.
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Grilled squid liver with soy sauce and butter
989 yen(税込)
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Grilled Aged Fatty Mackerel
879 yen(税込)
In addition to being served as sashimi, aged fish is also recommended grilled with salt.Since the fish is aged and has no excess moisture, it retains the natural flavor of the fish, resulting in a rich taste.The menu is based on daily recommendations.
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Find the sea bream! Salt-grilled sea bream collar
769 yen(税込)
※There is a bone shaped like a sea bream inside the sea bream. If you can remove it, you are a chopstick master!
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Sashimi
549 yen(税込)
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A blouse
659 jpy(税込)
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Grilled scallops with butter and soy sauce
879 yen(税込)
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Steamed clam with sake
879 yen(税込)
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Crab miso gratin
989 yen(税込)
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Striped Atka mackerel
989 yen(税込)
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Grilled fish belly
549 yen(税込)
■Tempura■ Crispy.Great value prices, check them out.
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Artisan-trained
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Tai no Tai's tempura is made with care and supervised by a tempura chef who trained at a famous restaurant that has been in business for over 70 years.Tempura tastes best when it's freshly fried.Please enjoy our carefully selected tempura, freshly fried.
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Vegetable Tempura
109 yen (tax included) ~
Starting at 109 yen per type.We offer a wide variety of dishes including vegetables, seafood, and tempura.
■ Fried ■
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Specialty: Akashi rare fried octopus
1099 yen(税込)
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French fries with fragrant dashi stock
659 jpy(税込)
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Deep-fried corn
549 yen(税込)
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Tempura tempura
549 yen(税込)
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Deep-fried sea bream and pickled ginger
549 yen(税込)
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Salmon rare cutlet and homemade tartar sauce
879 yen(税込)
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3 pieces of fried young chicken
659 jpy(税込)
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3 pieces of deep-fried chicken wings that require a little extra effort
769 yen(税込)
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Deep fried giant conger eel
879 yen(税込)
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Two fried Banshu Ako Samurai Oysters
659 jpy(税込)
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Snow crab and crab miso cream croquette 2 pieces
989 yen(税込)
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Fried large shrimp
1099 yen(税込)
■Simmered■ Feels relieved.
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Today's catch boiled and simmered
ASK
Please see today's recommendations
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Simmered tender cod
1319 yen(税込)
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Boiled sea bream bones
1,088 yen(税込)
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Complimentary boiled fish of the day
769 yen(税込)
■Meat: Beef, pork, chicken■ We also specialize in stews and meat, of course.
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Grilled Kobe beef topped with sea urchin and salmon roe 1 piece
659 jpy(税込)
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Low-temperature cooked roast beef with egg yolk and salmon roe sauce
1099 yen(税込)
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Chicken nanban with homemade tartar
879 yen(税込)
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Kobe beef tendon tofu
989 yen(税込)
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3 pieces of fried chicken wings that took a little time to prepare
769 yen(税込)
■Finishing■ The final dish is also delicious with rice!! A serious rice dish. ※The rice used is from Yashio Gibe.
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Salmon roe and seafood with egg on rice
2199 yen(税込)
From Nemuro, Hokkaido
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Whitebait and salmon roe with egg on rice
1759 yen(税込)
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Salmon and avocado poke bowl topped with egg yolk
1099 yen(税込)
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Thai Thai meal
1209 yen(税込)
Uwajima-style sea bream rice.The dish is pickled sea bream and homemade sea bream miso, with a hitsumabushi-style broth in the second half.
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Rice bowl of pickled seafood sourced that day
1319 yen(税込)
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Aged tuna marinated rice bowl
1759 yen(税込)
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Meat broth wrapped in salmon roe rice bowl
1759 yen(税込)
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Reward: Premium Seafood Bowl
3299 yen(税込)
Delicious from start to finish
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Grilled eel and egg rice bowl
2199 yen(税込)
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Regular Unadon
1759 yen(税込)
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Clam Ramen for Tomorrow
879 yen(税込)
Made with noodles from Menya Teigaku
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Handa Noodles Sea Urchin Carbonara
1429 yen(税込)
The ultimate in handa noodles from Tokushima Ono Seimen
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Sea bream and handa noodle soup
1209 yen(税込)
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White rice by the eighth generation Gihei
¥ 330(税込)
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Fish bone red miso soup / Clam soup each
439 yen(税込)
![[Reservation required] Sushi cake for celebrations (for 2-4 people)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/1ri4qrbz/62387104/qx80_w250h250.jpg)
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![[Reservation required] Sushi cake for celebrations (for 2-4 people)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/1ri4qrbz/62387104/qx80_w500h500.jpg)
[Reservation required] Sushi cake for celebrations (for 2-4 people)
3299 yen(税込)
■Sweets■ No flaws in the sweets!!
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Black sesame ice cream with brown sugar syrup
549 yen(税込)
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Hot Taiyaki and Vanilla Ice Cream
659 jpy(税込)
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Hon-warabi-mochi (brown sugar syrup, kinako) / fondant au chocolat (each)
769 yen(税込)
